Apple Sandwiches

This is just an easy thing to do but makes snack-time a bit more special.


1. Slice an apple across into thin but not too thin slices.
2. Take a small cookie/fondant cutter and remove the core from each slice.
3. Pat the slices dry.
4. Lightly smear a layer of peanut better on the apple.
5. Top with an apple slice to make a sandwich.


*** Mom's note: you can do the lemon juice thing before you peanut butter up the slices but I find they go fast enough I don't need to do that. I also use Gala Apples (since their skins are thinner) and I think the brown a bit less.